Dump cakes are simple to make, but oh so delicious! For this recipe I used fresh blueberries and a cake mix, making it easy to prepare, less time in the kitchen and more time to eat! Try this recipe, your family will be asking for more!
Blueberry Dump Cake
By: Arl’s World
1 box yellow cake mix
4 cups fresh blueberries
1/2 cup white sugar
1/2 cup butter, melted
1 teaspoon ground cinnamon
- Preheat oven to 350 degrees F (175 degrees C).
- Mix berries, sugar, and cinnamon and spread in the bottom of a 9 x 13 inch pan. Cover berries with dry cake mix. Pour butter over cake mix, do not stir.
- Bake for 30 minutes, or until light brown. Serve warm or cold. top with ice cream.